Mum's dishes (Round 1)

Alright, I will continue on my mum's dishes posts. These are main dishes that she normally prepares and we usually eat in Mauritius. The below selection are mainly from Asian influence.

Sweet sour fish in the middle, spring rolls to the left, green veggies on top and stir fry noodles to the right

Steamed fish,with veggies (lettuce and asparagus), and some 'niouk yen' (pork and choco steamed balls)

Steamed boat

Deep fried wonton with pork filling

Corn soup with some broccoli, mushroom and carrot stirfry

Dumplings with fish balls & veggie soup

Steamed chicken and cabbage stirfry

Fish tofu  and veggie stirfry

'Niouk yen' - Pork and veggie steamed balls

Stir fry noodles

'Bol renverser' - Fried egg, chop suey and rice

Some more 'niouk yen' because we just can't get enough

Sizzling japanese tofu

Beef capsicum stir fry

Broccoli, carrot and shiitake mushroom stir fry